This Week in ResTech: Improving Customer and Employee Experience

This Week in ResTech: Improving Customer and Employee Experience blog header image

Learn about the latest in foodservice and restaurant management technology. This week’s articles cover technology that’s shaking things up—from automated scheduling to check-out free stores.

  1. 7 technologies transforming the restaurant industry
    Fast Casual – From the cash register to the kitchen, technology is an integral part of how restaurants operate. Learn what new digital solutions innovative chains are using to make running a restaurant easier, faster and more profitable. Read More
  2. Changing the restaurant game with tabletop technology
    SmartBrief – How is on-table technology enhancing the guest experience? You can improve everything from employee feedback to re-ordering. Read More
  3. Dunkin’ Donuts says, ‘Hello, Alexa’
    QSRweb – Dunkin’ customers have even more ways to satisfy their cravings after the chain announced it now supports on-the-go ordering through Amazon’s Alexa voice service. Read More
  4. Second Amazon Go store opens its doors
    Nation’s Restaurant News – Amazon is expanding its brick-and-mortar presence with a second Amazon Go store in the works for Seattle. Read More
  5. Balance Grille’s mobile app upgrade leads to more traffic
    Fast Casual – With a more engaging, accessible interface and better managed communication, Balance Pan Asian Grille has found a mobile app that delivers a better experience to customers. Read More
Leveraging Technology to Manage Restaurant Labor Costs Whitepaper cover image

Leverage Technology to Manage Restaurant Labor Costs

Between increased costs, labor shortages, and socio-economic complexities - staying on top of labor costs is more important than ever for franchise owners.

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