Forward Fooding Recognizes the AI-Powered Restaurant Platform Among the World’s Most Innovative AgriFoodTech Companies.
[Sandy, Utah, USA] — April 22nd, 2026 — SynergySuite, a leading global provider of restaurant back-of-house management software, has been officially ranked in the 2025 FoodTech 500 by Forward Fooding. Selected from over 1,200 applications spanning 87 countries, SynergySuite is among 500 companies recognized for their real-world impact, innovation, and traction in reshaping the global food system.
The 2025 FoodTech 500 rankings were announced on March 31, 2026 at the Future Food Stage during IFE Manufacturing 2026 at ExCeL London, followed by the official Unveiling Event on April 1, 2026 at Scale Space White City, London.
A Global Platform Delivering Measurable Results
Forward Fooding evaluates companies based on real-world impact, innovation, and traction, rather than solely on funding or press coverage. For SynergySuite, this recognition reflects a consistent track record of delivering measurable outcomes for enterprise restaurant brands and franchise operators around the world. On average, SynergySuite customers reduce food and labor costs by 2–8% through AI-powered inventory management, demand forecasting, labor scheduling, and operational analytics.
Founded in Dublin, Ireland and headquartered in Lehi, Utah, SynergySuite operates global offices in Dublin, Ireland and Podgorica, Montenegro, with customers spanning North America, Europe, and beyond. The company serves multi-unit restaurant brands including Costa Vida, Zao Asian Cafe, and Fatcats, helping them streamline back-of-house operations across inventory, scheduling, compliance, and financial visibility.
AI Innovation Driving Global Growth
The FoodTech 500 inclusion reflects SynergySuite’s accelerating AI-first product strategy. Over the past year, the company raised $12M to expand its platform capabilities and launched two new AI-powered modules: AI Ordering and AI Forecasting, both built on machine learning to help restaurants reduce waste and optimize labor in real time.
The 2025 FoodTech 500 recognition adds to a strong year of industry acknowledgment for SynergySuite, which has also been ranked on the Deloitte Technology Fast 50 (#46) in Ireland, the Utah Business Fast 50 (#35), the MWCN Utah 100, and the Utah Top Workplaces Award, reflecting growth across commercial performance, product innovation, and company culture.
The full 2025 FoodTech 500 ranking is available at forwardfooding.com/foodtech500. The accompanying whitepaper can be downloaded at download.forwardfooding.com/2025-foodtech500-white-paper.
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About the FoodTech 500
Inspired by the Fortune 500, the FoodTech 500 is the world’s first definitive list of the global entrepreneurial talent at the intersection of food, technology, and sustainability. Curated by Forward Fooding, the ranking identifies the top-tier innovators who are reshaping the global food system. Companies are selected based on a proprietary algorithm that weighs business size, digital footprint, and sustainability impact, providing a benchmark for excellence in the global FoodTech ecosystem.
About SynergySuite
SynergySuite is a leading global back-office platform for multi-unit restaurants. Trusted by enterprise brands and franchise operators, SynergySuite simplifies inventory management, scheduling, food safety, and operational analytics, empowering restaurants to cut costs, improve margins, and make smarter decisions. SynergySuite serves customers across North America, Europe, and beyond, with headquarters in Sandy, Utah, and offices in Dublin, Ireland, and Podgorica, Montenegro. Learn more at www.synergysuite.com.
