The Future of Back Office is Coming.
Stay tuned as we reimagine restaurant ops—powered by AI.
Updated on: September 6, 2024 In an era where online reviews can make or break a restaurant, exceptional service is not just nice—it’s a vital
Updated on: September 6, 2024 In a world where restaurant businesses strive for efficiency, split shifts emerge as a transformative strategy. Split shifts, a work
Updated on: August 8, 2024 Imagine your body clock being spun like the hands of a clock in a fast-motion movie. The irregular hours that
Updated on: August 7, 2024 Imagine the kitchen beat, the clink of glasses, and the sizzle of a fresh order on the grill — your
Welcome to the essential prep course for launching your restaurant with finesse and buzz! A soft opening is essentially a preliminary event that allows restaurant
Updated on: August 15, 2024 Crafting the perfect restaurant employee schedule is a dance between precision and flexibility that affects every plate served and every
Updated on: June 16, 2024 Restaurant owners and managers know that the success of their establishment relies heavily on the dedication and hard work of
Updated on: June 16, 2024 Running a restaurant means creating a symphony of flavors, but behind the scenes, managing finances is the true backbone of
It’s no secret that the restaurant industry holds fierce competition and extremely unpredictable demand levels. Empty seats during peak hours spell significant losses. A crowded
Updated on: May 24, 2024 Achieving maximum employee satisfaction is a complex issue. Scheduling is one of the top factors that directly impacts the health,
