This Week in ResTech: Building Empires and Dream Teams
Learn about the latest in foodservice and restaurant management technology. This week’s articles give advice about how you can set technology up to work the best possible way for you,…
This Week in ResTech: Personalizing Customer Experience
Learn about the latest in foodservice and restaurant management technology. This week’s articles cover how different restaurants can use technology to create personalized experiences that drive customer loyalty and better…
This Week in ResTech: Driving Revenue and Profitability
Learn about the latest in foodservice and restaurant management technology. This week’s articles talk about ways digital and restaurant technology can make and save money. Learn from major restaurant brands…
SynergySuite Hires Tech Veteran Gary Ashcraft as EVP, Global Client Success
LEHI, Utah, Oct. 31, 2018 – SynergySuite, a leading restaurant management software, has hired Gary Ashcraft as the Executive Vice President of Global Client Success. Ashcraft’s addition to the executive…
This Week in ResTech: Creating an Omnichannel Experience
Learn about the latest in foodservice and restaurant management technology. This week’s articles talk about ways major players in the restaurant business are making moves to be more committed to…
Wellington Hospitality Selects SynergySuite to Power Back of House
Companies partner to streamline operations for growing New Zealand brand LEHI, Utah, Oct. 24, 2018 – Wellington Hospitality Group, the leading hospitality group in Wellington, New Zealand, selected SynergySuite’s cloud-based,…
3 Restaurant Management Software Must Haves
When you’re beginning the search for the perfect restaurant management software, the array of options is daunting. Purchasing new software is an investment, but it’s one that will pay off…
This Week in ResTech: Embracing Digital
Learn about the latest in foodservice and restaurant management technology. This week’s articles talk about ways major players in the restaurant business are making moves to be more committed to…
7 Mistakes Restaurants Make That Kill Profitability
Running a restaurant can be the best and worst thing you do. Being the hub of your community, meeting new people, creating experiences that people cherish—all of that’s why we…
This Week in ResTech: Capturing Customer Attention
Learn about the latest in foodservice and restaurant management technology. This week’s articles cover ways technology helps you find new customers, talk to customers in the most effective ways and…
