With monitoring and alert systems, SynergySuite will ensure food is handled safely across your entire organization and equipment is maintained properly.Request a Demo
Alert users when delivered items must be temperature checked. Automatically reject items above the threshold temperature.
Monitor fridges and freezers automatically and alert appropriate staff if temperatures rise above acceptable levels.
Monitor food temperatures across cooking and cooling cycles to ensure safe levels at all times.
Alert management to any issues before they become a problem. Fully customizable by user role to ensure you stay on top of critical items.
Our handheld system and bluetooth temperature probes allow users to check deliveries as they arrive.
Pre-programmed limits alert users to the correct expected temperatures for different food types and warn if delivered items are not in range.
Monitor supplier compliance and watch for any repeat issues regarding deliveries.
Monitor equipment with either fixed devices or using fast response handheld probes.
Get instant alerts in the case of cooling equipment failure - preventing food spoilage and saving costs.
Ensure users are monitoring equipment at relevant intervals and all equipment is maintained
Assign cleaning schedules to users and ensure that all equipment is maintained and cleaned as required.
Ensure after use and daily/weekly schedules for deep cleaning are being adhered to with exception alerting.